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Spiced White Hot Chocolate
January 17, 2017
Photo Credit: jacquelynclark.com
For the complete recipe and much more, visit jacquelynclark.com
Ingredients
4 cups 2% milk
2 cups 10% cream
6 oz. good quality white chocolate (I used Lindt)
2 cinnamon sticks
4-5 cardamom pods
1 vanilla bean, seeds & pod
A pinch of nutmeg
A pinch of salt
Instructions
In a small saucepan, over medium heat, gently warm all ingredients, stirring until chocolate is melted.
Bring to a simmer, remove from heat, cover and let steep 15 minutes
Strain into mugs, top with whipped cream, chocolate shavings and a cinnamon stick
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